Succulent and Healthful
Akaushi beef is extraordinary for its health benefits, which stem from three features. First, Akaushi contains a higher concentr
ation of monounsaturated fat relative to saturated fat, which the American Heart Association notes can lead to lower
cholesterol the prevention of coronary heart disease and weight loss. Second, it is a significant source of oleic acid – the compound in olive oil that the USDA touts as good for the heart. Third, Akaushi naturally provides a high level of CLA (Conjugated Linoleic Acid). Extensive research over the past ten years has shown that CLA can improve immune system performance, it can help fight a variety of cancer, including breast and prostate cancer, and it can reduce the risk of heart disease and type2 diabetes.
CLA also contributes to weight loss.
It is gourmet beef that shatters the American scale of quality, yet it provides a delicious solution for meat lover previously forced to shun red meat for healthier options. Texas has traditionally beef at the heart of the cattle business.
Now it is home to the new revolution in beef. All cuts of HeartBrand Akaushi beef can be found here at Bolner’s Meat Company.
Let us custom cut your steak.
- Rib-Eye (Boneless)
- Rib-Eye (Bone In)
- Rib-Eye (Bone In, Frenched)
- NY Strips
- Boneless Sirloin
- Ground Beef
- Filet Mignon
- Pismo Tender
- Standing Rib Roast
- Standing Rib Roast (Frenched)
All beef pricing is based on market. Prices subject to change. Contact market for today’s price.